I am going to fast forward to present time. It is now the end of June and the produce that I started back in October-November 2009 are still growing. They are not producing much fruit but I think it is amazing that they survived this long. Outside on the balcony I’ve been picking the tomatoes and using them in TommyV’s Salsa and making my specialty Chicken Bone Leroy BBQ Juice. The jalapeno and habanero plants are growing very well and are producing many flowers.
Welcome to Tommy V Foods, LLC. My name is Tommy and I am the founder/CEO of Tommy V Foods, LLC. I started my food business out of necessity because I was laid of from my job back in 2008. Because I couldn’t find another position in my field, which was graphic/web design, I decided to follow my passion for cooking. It’s been a long journey since I sold my first container of salsa and the journey has just begun. Over the next few months I am going to be documenting on the projects I’ve been working on.