http://tommyvfoods.com Food made from the finest ingredients Mon, 07 Nov 2011 14:53:00 +0000 en hourly 1 http://wordpress.org/?v=3.3.1 http://tommyvfoods.com/indoor-garden-flourishing http://tommyvfoods.com/indoor-garden-flourishing#comments Thu, 24 Jun 2010 20:06:51 +0000 tommy http://tommyvfoods.com/?p=80 Since my plants were started in the middle of fall, I allowed the plants to bask under the grow lights for about  14 hours a day. For watering, I allowed the soil to become dry then gave the plants a good soaking. Allowing the soil to completely dry kept the fungus gnats in check.  They needed transplanting a couple of times because of how fast they were growing. After about 30-40 days I needed to once again rearrange  my living area to accommodate the fast growing plants. My peppers also started getting flowers on them. To keep my pepper plants a little longer I plucked of the flowers to keep them from fruiting. The plants thrived over the winter so in my next post I am going to fast forward a couple of months to spring and summer.

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